Ceramic knives KYOCERA - SHIN, 2 pcs, black

Blades of knives and utensils KYOCERA SHIN are made from a specially developed ceramic material containing zirconium. Compared with conventional knives made of steel, KYOCERA knives have revolutionary characteristics: they are harder than all existing cutting tools except diamond ones, and the material they are made of is much lighter than steel. With a ceramic knife, all types of food are cut without effort, and the extremely smooth surface makes the blades more hygienic and contributes to easier cleaning. It is well known that ceramic is a material that does not corrode and is resistant to acids and bases, which further extends the life of the knives while eliminating the likelihood of altering the taste of the food being prepared.

Features:

• Made using HIP technology (hot isostatic pressing)
• The knife retains its sharpness 2 times longer compared with other KYOCERA knives
• Blade length:
  • Santoku SHIN - 14 cm
  • Universal SHIN - 11 cm
• Blade colour: black
• Manufacturer: KYOCERA / Japan