CHERRY TOMATO SEEDS BOTANIC

Cherry tomatoes (Lycopersicum esculentum drop) are an annual plant and a medium-early variety that loves sunny places. They are used both for direct consumption and for decorating dishes and desserts. They have antioxidant properties and are widely used in Mediterranean cuisine. The seeds are sown and grown in semi-warm greenhouses or in compost pots at home. For seedlings, the seeds are sown in February and March, and the plants are planted outdoors from March to May. They have a long fruiting period from July to October.